The Short Version
The claim that seed oils cause chronic inflammation and disease is not supported by the best available human evidence. Systematic reviews of randomized controlled trials consistently show that linoleic acid — the primary fatty acid in seed oils — does not increase inflammatory markers. Major institutions including Harvard, Stanford Medicine, and the Academy of Nutrition and Dietetics refute this claim. The biological mechanism often cited (omega-6 producing inflammatory precursors) does not translate into actual inflammation in human clinical trials.